The mission of the international nonprofit NFPA, established in 1896, is to reduce the worldwide burden of fire and other hazards on the quality of life by providing and advocating consensus codes and standards, research, training, and education..jpg)
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Chicago is one of the world's culinary epicenters thanks to its award-winning fine dining establishments, family friendly options, and international cuisines from its ethnically diverse neighborhoods.
Credit: © Choose Chicago
Follow the C&E blog for a future post about "A Guide to Chicago's 2013 Michelin Guide".
Posted by Linda Bailey on January 18, 2013 at 07:30 AM in About Our Host City, Food and Drink, Travel | Permalink
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